Traditional nail polish often contains a variety of chemicals that can be harmful to both your health and the environment. Ingredients like phthalates, formaldehyde releasers, and toluene are known to cause skin irritation, respiratory issues, and even long-term health problems with frequent exposure. Additionally, microplastics and certain synthetic dyes contribute to environmental pollution, affecting marine life and ecosystems. By opting for nail polishes that avoid these harmful substances, you not only protect your well-being but also make a more eco-friendly choice. The nailpolish ingredients are:

Ethyl/butyl acetate and nitrocellulose: Solvent, used for thinning and improving texture.

Triethyl citrate: Acts as a plasticizer and solvent.

Alcohol: Thinners used in nail polishes.

Stearalkonium Bentonite: Functions as a thickener.

Diacetone alcohol: Serves as a solvent and plasticizer.

Maltol: Used as a flavoring agent.

Pentaerythrityl Tetraisostearate: Enhances texture.

Phosphoric acid: Adjusts the pH value of the nail polish.

Minerals: Provide shine and shimmer.

Adipic Acid/Neopentyl Glycol/Trimellitic Anhydride Copolymer: A polymer used as a film former to fix the polish on the nails.

CI 15850, 15880, 19140, 60725, 77491, 77891, 47005, 12085, 77491, 77492, 77499, 77510, 77007, 77163, 73360, 75470, 47000, 42090, 17200, 26100, 61565, 60725, 45410, 77000, 77742, 77489, 74160: Dyes and pigments used to achieve the desired color and effect. The numbers correspond to different shades and nuances.